4 Burgers Around the World



4 Burgers Around the World

Here is what you’ll need!

American Burger “Juicy Lucy”
Serves 3

INGREDIENTS

American Patty
1 pound ground beef, 80% lean
1 teaspoon salt
½ teaspoon pepper
1 teaspoon onion powder

Toppings
2 ounces cheddar cheese, sliced into 3 square chunks
1 tablespoon oil
3 hamburger buns
3 strips bacon, cooked and sliced in half
3 slices tomato
3 pieces lettuce

PREPARATION
Mix together the patty ingredients until evenly combined.
Flatten the beef into a thin layer, then place a chunk of cheddar inside, wrapping the beef completely around the cheddar. Form a patty with your hands.
Repeat with the remaining beef and cheese.
Heat oil in a pan over medium heat.
Cook the burgers for 3 minutes on the first side, flip, then cook for 6 more minutes.
Assemble the burgers with the bun, bacon, tomato, and lettuce.
Serve!

French Onion Burger
Serves 3

INGREDIENTS

French Patty
1 pound ground beef, 80% lean
1 teaspoon salt
1 teaspoon pepper

Toppings
3 ounces comté cheese, sliced
1 tablespoon oil
3 hamburger buns
1 cup caramelized onions
1 cup arugula

PREPARATION
Mix together the patty ingredients until evenly combined.
Form the beef into a round patty.
Repeat with the remaining beef.
Heat oil in a pan over medium heat.
Cook the burgers for 3 minutes on the first side, flip, and place the slice of comté on top.
Cook for 6 more minutes.
Assemble the burgers on the buns with caramelized onions and arugula.
Serve!

Japanese Rice Burger
Serves 3

INGREDIENTS

Rice Bun
2 cups cooked white rice
Cooking spray
1 tablespoon oil

Japanese Patty
1 pound ground beef, 80% lean
½ onion, finely chopped
½ cup panko bread crumbs
1 egg
1 teaspoon salt
1 teaspoon pepper

Toppings
1 cup demi-glace or beef gravy
3 fried eggs
? cup green onions, thinly sliced

PREPARATION
Press ? cup of rice into the bottom of a greased 1 cup measure, then remove. Repeat with the rice until you have 6 buns.
In a pan over medium-high heat, fry the buns until lightly browned on both sides.
Set aside on a paper towel.
Mix together the the patty ingredients until evenly combined.
Form the beef into 3 patties.
Heat oil in a pan over medium heat.
Cook the burgers for 3 minutes on the first side, flip, then cook for 6 more minutes.
Assemble the burgers with the rice buns, beef gravy, egg, and green onions. scallions.
Serve!

Mexican Chorizo Burger
Serves 3

INGREDIENTS

Mexican Patty
1 pound ground beef, 80% lean
1 teaspoon salt
1 tablespoon chili powder
? pound ground chorizo

Toppings
3 ounces manchego cheese, sliced
1 tablespoon oil
3 hamburger buns
½ cup guacamole
? cup pico de gallo
? cup cotija cheese
¼ cup sour cream

PREPARATION
Mix together the patty ingredients until combined.
Form the beef mixture into 3 round patties.
Heat oil in a pan over medium heat.
Cook the burgers for 3 minutes on the first side, flip, and place a slice of manchego cheese on top.
Cook for 6 more minutes until the cheese is melted.
Assemble the burgers on the buns with guacamole, cotija, pico de gallo, and sour cream.
Serve!

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MUSIC
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25 Comments on "4 Burgers Around the World"

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yovana casteñeda
Guest

WTF… We don't prepare hamburgers like this shit… in Mexico we mix… beef and pork meat, onion, parsley, salt and pepper, eggs, bread crumbs… and then cheese, lettuce, tomato, onion, catsup, mustard, mayo, and vinegar chilli.?

Sisypheap Mey
Guest

I like American Japan and Mexico.?

trunks southimath
Guest

these are what white people think how other countries serve their burgers?

Virginia Alva
Guest

Give me the first three but discard veggies because I like mine in soups and not snacks, and replace the rice bun with normal bun because I don't like rice?

lewis 77
Guest

the ground beef of the japanese burger looks burned…?

otaku weizahrd
Guest

what about the "double bread with meat" from north korea ??

Laberrynth
Guest

i really enjoy the music?

Wahab Shah
Guest

pakistan "anday wala burger" should also b added in it
agree ?!!?

Alex Martinez
Guest

In Mexico, they actually add a slice of ham, and a fried egg.. SOMETIMES we add refried beans..?

Fatima El Hajj
Guest

All the vedios that are on your channel are so creative?

Pabu's Animations (Mylee1111)
Guest
Pabu's Animations (Mylee1111)

El mexicano carne del hamburgesa parese Rico :)?

Petran Agglhs
Guest

mean greek Berger?

Julia Harrach
Guest

Mexico looks the best?

Maz the Moose
Guest

Any other vegetarians just watch these videos trying to figure out how to make them veggie ? XD?

LEO Messi
Guest

give me the french one asap . mustard and caramelized onions oh man you don't know what you're missing until you tried that one?

Carla S. McCann
Guest

Mexico all the way?

Dallas Ruyle
Guest

so many idiots are subscribed to this channel I swear.

they aren't meant to be carbon copy replicas from the average burger of that country, theyre meant to be inspired by the flavors and styles of the country. Sheesh.

every damn video full of snobs talkin bout "oh that's wrong, that's wrong, that's wrong"
go make your own damn videos and get your own hundreds of thousands of viewers then, bitch!?

My life in Middle School
Guest
My life in Middle School

I live in the U.S. and I wish we had France's burger?, I feel sad for my country?

delia contreras
Guest

México <3?

Pumpkin Ma'am
Guest

I just wanna eat them!!! <3?

Destiny Murray
Guest

I'm from the US and I have never ever eaten a burger like that???

stripes 28
Guest

Watching this was a bad idea. I barely ate all day and now all I want is a burger?

BloodyHD!
Guest

American and french is my favourite?

Tanya Walker
Guest

The Mexican one is mine!?

Law19157
Guest

Hmmm….none medium rare huh? I see?

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