Caramel Apple Upside-Down Cake



Here is what you’ll need!

Upside-Down Dulce De Leche Apple Cake
Serves 5-6

INGREDIENTS
1 ½ cups all-purpose flour
? cup sugar
1 teaspoon baking powder
2 eggs
? cup oil
? cup milk
1 teaspoon vanilla extract
2 tablespoons butter
1 cup dulce de leche
3 granny smith apples, peeled and thinly sliced
Vanilla ice cream

PREPARATION
Preheat oven to 350°F/180°C.
In a large bowl, mix together the flour, sugar, baking powder, eggs, oil, milk, and vanilla until smooth. Set aside.
In a small pot over medium heat, melt the butter. Add the dulce de leche and stir until mixture comes to a boil.
Immediately pour the dulce de leche mixture into a round baking pan.
Layer the apples in a circular pattern with each one overlapping the other. Repeat until the entire bottom of the pan is covered.
Pour the cake batter on top of the apples and spread the batter evenly on top.
Bake for 25 minutes, then cool until bottom is slightly warm.
Place a large round plate on top of the cake pan, then flip quickly. Give the cake pan a few pats to make sure the cake is released, then lift off the pan.
Slice, serve with ice cream!

Pastel Invertido de Manzana y Dulce de Leche
Sirve 5-6

INGREDIENTES
1 ½ tazas de harina
? taza de azúcar
1 cucharadita de polvo para hornear
2 huevos
? taza de aceite
? taza de leche
1 cucharadita de extracto de vainilla
2 cucharadas de mantequilla
1 taza de dulce de leche
3 manzanas verdes, peladas y cortadas en rebanadas delgadas
Helado de vainilla

PREPARACION
Precalentar el horno a 350°F / 180°C.
En un tazón grande mezclar la harina, azúcar, polvo para hornear, huevos, aceite, leche y vainilla hasta que sea una mezcla homogénea, reserve a un lado.
En una olla pequeña, derretir la mantequilla a fuego medio. Agregar el dulce de leche y mover hasta que la mezcla suelte un hervor.
Inmediatamente verter la mezcla de dulce de leche en un molde redondo para hornear.
Acomodar las rebanadas de manzanas en capas y en un patrón circular posicionando una un poco encima de la otra. Repita hasta que el fondo del molde esté completamente cubierto.
Vertir la mezcla de pastel encima de las manzanas y distribuir uniformemente.
Hornear por 25 minutos, luego dejar enfriar hasta que el fondo del molde esté tibio.
Colocar un plato amplio encima del molde e invertir rápidamente. Dar unas palmaditas al molde para que el pastel se desprenda facilmente. Remover el molde.
Rebanar, y servir con helado de vainilla!

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MUSIC
Arubado Full Mix
Licensed via Warner Chappell Production Music Inc.

Made by BFMP www.buzzfeed.com/videoteam.

source

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27 Comments on "Caramel Apple Upside-Down Cake"

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Zoe C C means champion!
Guest
Zoe C C means champion!

Where did ur caramel come from?

Valentina
Guest

Don't do this lmao
Actually don't make anything from this channel.

JooJ CeeC
Guest

This is like watching porn

Renzo Moretti
Guest

The best, i love caramel and apple is the best combination tasty!!!!

Derpyyy_
Guest

Watches video and starts breathing intensely

I WANT SOME

yawar ali
Guest

duu

yawar ali
Guest

Yummyyyyyyyy

Ihate Mr. Wires
Guest

this is ASMR for the eyes

MultiCandyAddict
Guest

Bitch that's an apple pancake except without cinnamon

Noah Gil
Guest

where do you get the caramel

KenTalks
Guest

Tasty, you need to make the quantity of your ingredients much clearer.

CleJo Delights
Guest

Is it cake week on tasty?

Hena Shaikh
Guest

Which oil did you use?

??
Guest

the music sounds like it's from a lobby of some building in an RPG game

Mr. 10
Guest

Ohhh yESSSH

su slva
Guest

i just made ut n it turned out soooo tasty.thank u tasty channel…

ellbodavis
Guest

Halved the butter and added 1/4 cup apple sauce to the cake batter. Arranged 4 apples sliced up in a bundt cake pan for a different presentation.

kayla BoucherGranados
Guest
kayla BoucherGranados

making this tonight as a desert for thanks giving tomorrow

spades1412
Guest

Why doesn't the recipe match the video?

Sharon Letang
Guest

y'all wasted caramel

Priscilla van Dalen
Guest

Tried to make this and failed horribly ?

nr1foralltid
Guest

how big is the pan in cm?
And can i use homemade caramel saus isteden for Dolce de luche??

Fiona Mai
Guest

I just made this. Tastes really yummy. I actually added cinnamon as well after pouring the cake patter in the pan. I think cinnamon does make it taste better.
The problem is I don't know why after I turn the pan upside down, it breaks into pieces. Anyone has any idea how I can fix this?

Ally O
Guest

Made it. Tasted too much like flour. Get caramel not dulce de leche cuz it's way too thick.

GNArmagenon
Guest

I have tried it, and it was not that good, needed salt and lemon sest or some licour, like rum to remove the eggee flavor… how desapointing. I do not recomend.

???????? Swetfovna
Guest

what a diameter of bakeware?

Luiza Barros
Guest

can I use whole wheat flower?

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