Food

Christmas Hasselback Potatoes | Jamie Oliver



Jamie’s joined by his two little Christmas helpers for this recipe. Beautiful hasselback potatoes roasted in thyme oil and sprinkled with toasted blue cheese breadcrumbs.
Perfect to serve alongside your Christmas turkey and a fun principle you can try out on all root veg! Happy Christmas!

For more great Christmas Recipe Ideas, check out Jamie’s new Christmas book |

Links from the video:

Super Easy Fish Pie |
One Pan Breakfast |
Fail Safe Turkey |
Honey Roasted Carrots |

For more nutrition info, click here:

Subscribe to Food Tube |
Subscribe to Drinks Tube |
Subscribe to Family Food Tube |
Twitter |
Instagram |
Facebook |
More great recipes |
Jamie’s Recipes App |

#FOODTUBE

x

source

28
Leave a Reply

avatar
28 Comment threads
0 Thread replies
0 Followers
 
Most reacted comment
Hottest comment thread
0 Comment authors
CookinginRussiaHelena and VikkiAndrue KneeDewiKyle Takahashi Recent comment authors
  Subscribe  
newest oldest most voted
Notify of
????? ????
Guest
????? ????

I can't believe that people who disliked this video.. please Jamie just ignore them,, and really thank you so much

Akis Kitchen
Guest
Akis Kitchen

Super!!! love them!!!

Catprotect Switzerland
Guest
Catprotect Switzerland

Hello from Switzerland, for the carrots, I was wondering if it would be nice, instead of the mix for patatoes, to add some pomegranate molasses and in this case, what kind of other topping would go with it?

Khitam Kadhim
Guest
Khitam Kadhim

I swear you are the best and I love your son and your doter ???? ??????

Lampe
Guest
Lampe

OMG this looks real delicious!!!

Brian farrell
Guest
Brian farrell

I have done hasselback potatoes instead of thyme I crushed up Rosemary………but as usual, Jamie came up with a nice addition, the hazelnuts and toasted bread is a great idea will try that this week on my lot 😉

Leonardo Rezende Alles
Guest
Leonardo Rezende Alles

Jamie, do you teach your childs to lay on their arms over the table like you do or it's hereditary ? Hahahaha

Sarah Hassanieh
Guest
Sarah Hassanieh

everything you make looks so savory. Where have you been all my life?

Whatthepuk Pukvis
Guest
Whatthepuk Pukvis

Maybe with sweet potatoes and rosemary too?

Kyle Takahashi
Guest
Kyle Takahashi

Might be interesting to make the cuts perpendicularly in diagonals so when it frays out its like a hedgehog 😀

Dewi
Guest
Dewi

YUMM

Andrue Knee
Guest
Andrue Knee

Have these potatoes been blanched or boiled at all, before the cutting and roasting?

Helena and Vikki
Guest
Helena and Vikki

Yum yum yum!! We will be making these for xmas Jamie. We love your work 🙂

Travis Robertson
Guest
Travis Robertson

Give me Abi you know when I'm going to make that floor and Father's Day in June at Q thousand and 17 my dad because he's the coolest guy ever

Rodney Quach
Guest
Rodney Quach

I'm roasting all my veggies like this from now on.

That Guy
Guest
That Guy

A little bit of olive oil on the olive oil would have been great

susan wright
Guest
susan wright

u done with me u UK back stabber

mrTabascohot
Guest
mrTabascohot

Wanted to hear the kids say "Please sir can I have some more"  at the end

Malte Chr
Guest
Malte Chr

Adding garlic butter to these kinds of potatoes is also great, they grab alot of it in the cuts!

William Beattie
Guest
William Beattie

Has anyone said Jimmy Floyd Hasselback yet?

fantablum
Guest
fantablum

This cook must be one of the greatest con men.He's in the fucking Times every day. He is to food as the chin is to decorum

Athina Aggelidou
Guest
Athina Aggelidou

Made them among others for the new years lunch and everyone loved them!!! They were exactly like yours Jamie, I also have a photo of them!!! ty ?

Peder sundström
Guest
Peder sundström

nice another Swedish invention 😉

Duggy
Guest
Duggy

they seem like a lot of hassle Jamie

MisterFuturtastic
Guest
MisterFuturtastic

What's the best way to do something like this without oil if possible?

M. Pé
Guest
M. Pé

Este video es una mentira hice lo mismo y no me salió un carajo este tipo es un ladrón !

Collecting Soulz
Guest
Collecting Soulz

Don't fucking use Red or Yukon Potatoes…they don't bake worth a shit!!

CookinginRussia
Guest
CookinginRussia

Holy crap. The knife work is appalling there, Jamie. Truly. Check out my version and see how it should be cut. No spoons, either.