Food

Jamie’s Crispy Fried Squid



To kick off Christmas countdown we’ve teamed up with Hellmann’s to make the perfect party food recipe – Crispy Squid with Harissa Mayo. Jamie shows you how to prep your squid like a pro, and create a punchy dip to make your guests rejoice! Created in partnership with Hellmann’s

Captions are also available in Brazilian.

Get involved and let us know what you’re serving at your Christmas Parties in the comments box below!

For more tasty recipes like this check out www.jamieoliver.com/hellmanns

Find the recipe here:

Head over to Drinks Tube for a great cocktail that goes with this dish
And be sure to take a look at our food and drink pairing website

Links from the video:
Free Running Turkey |
Gennaro Arancini |

Music:
Florin Street Band | My Favourite Time of the Year

Check out the website and Facebook pages for more great recipe ideas using Hellmann’s.

And remember, always follow the serving suggestions and enjoy as part of a balanced diet and healthy lifestyle.

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Enter the Gundamh31212hellfathereatenangelShiraz bhandari Recent comment authors
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Trace Absence
Guest
Trace Absence

On a dirty, chemical ridden newspaper?! What, there were no paper towels around??

DevilPoroNnj
Guest
DevilPoroNnj

i wish i can just reach out from my computer and eat the squid omg it looks so good!?

Chocolate Chip pancakes
Guest
Chocolate Chip pancakes

They are called tentacles not legs?

Quasar Impact
Guest
Quasar Impact

Thank you?

L OL
Guest
L OL

2:032:05
Imagine doing that in Gordon Ramsay's Hell's Kitchen…?

Rahindiea Burton
Guest
Rahindiea Burton

Yummy?

Shiraz bhandari
Guest
Shiraz bhandari

super recipe from my favourite chef?

eatenangel
Guest
eatenangel

Imagine how that squid never knew it'd end up being cooked by jamie oliver and aired on TV?

hellfather
Guest
hellfather

lovely Jamie , nothing bester than simplicity dear , Cheers Absolutely Yummy!!!!.?

h31212
Guest
h31212

I tried it but mine is all rubber chewy. I'm pretty sure I bought good quality squid. The potato was floating on the oil and I put the squid in the required amount of time: 1 minute for the body, 30 sec for the legs. What am I doing wrong??

S -jung
Guest
S -jung

Newspaper paper ??? ?????

Safa Ebad
Guest
Safa Ebad

That is disgusting. Why would you put rose water in mayo?

Carmen Kereopa
Guest
Carmen Kereopa

Jamie I love u forever this is great but bcareful of the newspaper ink.I knw its squid but just a note I had to say and cool thank u love u happy new yr?

Alastair Tan
Guest
Alastair Tan

Woah that was un hygienic you don't know that sometimes the newspaper's ink get caught on stuff?

Kot Kon
Guest
Kot Kon

And then throw 7 litre vegetable oil. To cook 500gr?

Noham Roger
Guest
Noham Roger

Limb fluid organ southwest principal trip similar country engineering.?

Alotta
Guest
Alotta

but wha abou the children?? they ahnt eating healfy… :'(?

Kevin Hagler
Guest
Kevin Hagler

Crispy Squid? It's called calamari, you douché. And since when was calamari a Christmas dish??

Ted dibiasi
Guest
Ted dibiasi

why use a newspaper?
doesnt the ink attack to the batter on the squid??

Mr Rodgerz
Guest
Mr Rodgerz

What did he say at 4:12 about it being crispy??

Iwishilivedinnarnia
Guest
Iwishilivedinnarnia

I made this three times over the holidays my friends loved it!?

lancestallion69
Guest
lancestallion69

dick head?

Enter the Gundam
Guest
Enter the Gundam

I came just by watching, imagine eating this XD?