Food

Jamie’s Mexican Tomato Soup



This is a fantastic quick tomato soup recipe simply bursting with the flavours of roasted red peppers, garlic and lime. Rice adds an awesome creaminess to the dish which is topped with a jalapeño and yogurt dressing and served with tortilla crisps, feta cheese, tomatoes and chilli.

This easy recipe is from Jamie’s 15 Minute Meals television series – first aired on Channel 4 in 2012. If you’re in the UK or Ireland you can watch the whole series right here:

Read the full recipe on page 204 of Jamie’s 15 Minute Meals book or take a look at the ingredient list below for the basics:

Soup:
1 small bunch of spring onions
olive oil
1 bunch of fresh coriander
4 cloves of garlic
80g basmati rice
450g jarred red peppers
2 x 400g tins of chopped tomatoes
250ml fat-free natural yoghurt
2 tsp pickled jalapeño chillies
1/2 a bunch of fresh mint
2 limes
800ml water (optional)

Sprinkles:
1 handful of cherry tomatoes
1 ripe avocado
30g feta cheese

Nachos:
2-3 fresh red and green chilies
175g low-salt tortilla chips
50g cheddar cheese

Links from the video:
Jamie’s Smoked Fish Fettuccine |
More Food Tube videos |

For more nutrition info, click here:

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TheElephent Wrestleraleks knoxKim's Reptiles the NetherlandsArvydas ŠusterovasAstraphic Recent comment authors
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TheElephent Wrestler
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TheElephent Wrestler

Thanks going to make this for 100 people for  the Great Gatsby party

Shree Joshi
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Shree Joshi

Sand also cooked all those wonderful things for me

Karmik Dhar
Guest
Karmik Dhar

The soup came out sour, tasty nonetheless with bread, but was OK

Kashmira Chadwal
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Kashmira Chadwal

trying this today… 🙂 looks super easy but healthy n yummy!

billy o'neill
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billy o'neill

love it

Evil4Angel666
Guest
Evil4Angel666

hahahah jamie oliver you are so funny i would call that a soup m8 more like a sous for tortilia crackers its to creamy or at least call it a cream soup. but not soup

Tilly Leigh
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Tilly Leigh

strange question .. but where is that pot from ,i want it so bad lol

Kairo TheDcR
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Kairo TheDcR

omg that looks amazing!

Wouter Damen
Guest
Wouter Damen

15 minute meals, but video is 3 minute long

FAKE!!!

Shree Joshi
Guest
Shree Joshi

I wish you were my dad

marcusduck
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marcusduck

A little stock cube in the soup would have been nice

Christina Henry
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Christina Henry

that looks delicious.

aleks knox
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aleks knox

Best cooking channel evarr

Kim's Reptiles the Netherlands
Guest
Kim's Reptiles the Netherlands

tnx oli!

Arvydas Šusterovas
Guest
Arvydas Šusterovas

If one's stomach can't handle the roasted bell pepper (not the chillies), is it possible to substitute it with something else or just skip it?

Astraphic
Guest
Astraphic

Starving children in Africa could've eaten that glass bowl.

Effa Zee
Guest
Effa Zee

it's jz fun to watch over and over again

olifiaOE
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olifiaOE

Hmmmmmmmm

HighRyse323
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HighRyse323

meanwhile Im sitting here eating frozen pizza

Thomas Galbally
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Thomas Galbally

Always a favourite recipe, trying it again now we've hit autumn proper. Great comfort food with a spicy kick. Double down on the nibbles every time for a avocado and feta treat.

johnyx black
Guest
johnyx black

Te admiro!! Jaime, me encantaría ser como tú y hacer lo que tú haces, te quiero mucho Jamie. Espero algún día conocerte.

Martyn George
Guest
Martyn George

Just made this took me about 45 mins but lovely

jaimee coulter
Guest
jaimee coulter

I used quinoa instead of rice to thicken, made it more healthy and higher protein!

Robin Klein
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Robin Klein

Jamie, that looks ruddy deliciosa!

Elton's BBQ-pit
Guest
Elton's BBQ-pit

Looks fantastic!
Cheers from Norway!

germán morales
Guest
germán morales

please don't allow that any real mexican food conosieur see that you are calling this soup "Mexican". It might be tasty but it is not mexican at all.

Alejandra Reyes-Gonzalez
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Alejandra Reyes-Gonzalez

delicious, thanks from Chile

Zain Abidi
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Zain Abidi

Tex-mex*

Kim's Reptiles the Netherlands
Guest
Kim's Reptiles the Netherlands

I always add two beef boullion blocks. We have eaten this soup hundreds of times. Thanks Jamie.

sirCULTURE
Guest
sirCULTURE

Smoke and mirrors camera work is hell on the eyes!

Bob Wareham
Guest
Bob Wareham

Hi, Jamie we made it and tried it but not to our taste will not make it again

Marryam Aasim
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Marryam Aasim

You nailed it ??

Betsy Perez
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Betsy Perez

i love your recipes chef! i would like to ask you though what can i use instead of the spicy peppers? i can't eat anything spicy…do you think bell peppers will do the same ?

Gemma Riddell
Guest
Gemma Riddell

Perfect dinner party meal for your veggie friends. Love love love this.

hanks864
Guest
hanks864

We call it "Covarachía soup" in Colombia. Is delicious.

sonu goel
Guest
sonu goel

You were too fast

??? ??????
Guest
??? ??????

amazing ????

Super Kids ND
Guest
Super Kids ND

looks yummy

Super Kids ND
Guest
Super Kids ND

i will give it a go

Falxhor
Guest
Falxhor

Just made this and it was absolutely delicious. Flavors were spot on, not too sour, not too spicy. The spicy mint yogurt adds that extra kick and cuts through the whole thing to give it complexity and balance. Just awesome, the best thing is I got 2 more portions for starters the day tomorrow and after that 😉

lynn blevig
Guest
lynn blevig

Danm that looks delicious

bbmoette
Guest
bbmoette

UK friends, is Mexican cheese not sold there? Here, near Mexico we would use cotija cheese which is also pungent and salty. Just curious.

RedWizardMagic - Minecraft!
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RedWizardMagic - Minecraft!

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