Food

Penne 4 Ways



Servings: 3-4

INGREDIENTS
2 tablespoons olive oil
3 cloves garlic, chopped
2 chicken breasts, thinly sliced
2 cups asparagus, chopped
1 cup cherry tomatoes, halved
1 cup carrots, sliced
1 teaspoon pepper
1 teaspoon salt
4 cups cooked penne
1 cup parmesan

PREPARATION
1. Heat oil in a large pot over high heat.
2. Cook garlic and chicken until no pink is showing.
3. Add asparagus, tomatoes, carrots, salt, and pepper, cooking for about 2 minutes.
4. Add pasta and parmesan, stirring until cheese is melted and evenly distributed.
5. Serve!

Penne Alla Vodka
Servings: 3-4

INGREDIENTS
2 tablespoons olive oil
1 onion, chopped
1 pound ground beef
1 teaspoon salt
1 teaspoon pepper
1 28-ounce can crushed tomatoes
½ cup vodka
½ teaspoon red chili flakes
½ cup heavy cream
4 cups cooked penne
Parsley and parmesan to garnish

PREPARATION
1. Heat oil in a large pot over high heat.
2. Cook onion until translucent.
3. Add beef, salt, and pepper, cooking until all the moisture has evaporated and the beef is browned.
4. Add crushed tomatoes, vodka, and chili flakes, stirring and cooking until half of the liquid has evaporated and the sauce has reduced.
5. Add cream, stirring until evenly incorporated.
6. Stir in pasta until evenly coated.
7. Serve with parsley and parmesan

Spinach Artichoke Penne
Servings: 3-4

INGREDIENTS
2 tablespoons olive oil
5 ounces spinach
1 cup artichoke hearts, drained
16 ounces cream cheese, softened
1 tablespoon garlic powder
1 teaspoon salt
1 teaspoon pepper
2 cups milk
4 cups cooked penne

PREPARATION
1. Heat oil in a large pot over medium heat.
2. Add spinach, cooking until wilted, then add artichoke hearts, cooking for one minute.
3. Next, melt in cream cheese, stirring until there are no lumps
4. Sprinkle in garlic powder, salt, pepper, and milk, stirring until smooth.
5. Add pasta and mix until pasta is evenly coated.
6. Serve!

Cajun Chicken Alfredo
Servings: 3-4

INGREDIENTS
3 tablespoons olive oil
3 cloves garlic, chopped
1 cup cooked sausage, sliced
2 chicken breasts, thinly sliced
1 tablespoon cajun seasoning
2 cups heavy cream
4 cups cooked penne
1 cup parmesan
¼ cup parsley

PREPARATION
1. Heat oil in a large pot over high heat
2. Cook the garlic, sausage, and chicken until garlic is starting to brown and the chicken is no longer pink.
3. Sprinkle over the cajun seasoning and stir to evenly coat the sausage and chicken.
4. Add the cream, and bring to a boil.
5. Add the pasta, stirring until evenly mixed.
6. To finish, add parmesan and parsley, stirring until cheese melts and pasta is coated with a thick sauce.
7. Serve!

Music provided by Warner Chappell Inc. Used with permission

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Primavera Mugabiandrea franceschiniEMILY UTENKOV (MY LIFE AS EMILY)_nahla esha_Uyen Chang Recent comment authors
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EhCloserLook
Guest
EhCloserLook

Cool BGM!?

Gabriel Fernandes
Guest
Gabriel Fernandes

Bad video too fast.?

Dubsmash Maniac
Guest
Dubsmash Maniac

I love food?

EarthBoundFan
Guest
EarthBoundFan

Penne All Vodka…
:}?

Faisal Rahman
Guest
Faisal Rahman

They make tasty ? foods so why they only 1m suds?

Macaron Meringue
Guest
Macaron Meringue

Can you believe it? Who in his own mind can pour alcohol into their pasta? That can't be true. It's not true. It's not true!?

Kiersten Kelly
Guest
Kiersten Kelly

spinach artichoke hearts one and the last one too?

Toriel Dreemurr
Guest
Toriel Dreemurr

How to live without pasta in Italy:

…You don't. We eat it everyday.?

Ratish Kapoor
Guest
Ratish Kapoor

who so ever watch videos of tasty they should give one piece of every dish?

Ben C
Guest
Ben C

Nice video?

Andrea Taccone
Guest
Andrea Taccone

Diocan ve sta arrivando un esercito di nonne che la vostra resa può accompagnare solo?

x frosty
Guest
x frosty

volete cuocerla quella porco dio di pasta?

Sparklycorn21
Guest
Sparklycorn21

Can you use frozen spinach??

Gr8ceful Gr8ceful
Guest
Gr8ceful Gr8ceful

beautiful song; beautiful food?

Uyen Chang
Guest
Uyen Chang

the first one look so delicious and healthy?

_nahla esha_
Guest
_nahla esha_

penne is life right?

EMILY UTENKOV (MY LIFE AS EMILY)
Guest
EMILY UTENKOV (MY LIFE AS EMILY)

Shit now I a hungry?

andrea franceschini
Guest
andrea franceschini

la pasta va cotta al dente… _'?

Vero san
Guest
Vero san

donde veo la receta???

Lilou Hono
Guest
Lilou Hono

That first one really didn't seem appetizing to me ??

Nikola Gamer (Nikola Gamer)
Guest
Nikola Gamer (Nikola Gamer)

Anyone here fasting for a Slava??

Jesika Tomaylla llauca
Guest
Jesika Tomaylla llauca

me encantó !!?

Eli Gallup
Guest
Eli Gallup

My mom makes the 2 one except it's way better?

Gerard Beaubrun
Guest
Gerard Beaubrun

Is it me or Tasty's cooking videos have the best background music.
yesterday I discovered a video with great jazz funk now it's like a electro bossa nova… Oh Yessssssssssss?

Carolina Cubillo
Guest
Carolina Cubillo

do i really need the cajun seasoning for the last one??

MysteriousGirl 92
Guest
MysteriousGirl 92

Is it me, or does the music intro sound a bit like 'Os Grilos'??

Pilgrim AJ
Guest
Pilgrim AJ

ooh! I thought of a new challenge everybody can do! DONT EAT FOR ! DAY AND SPEND AN HOUR WATCHING THESE VIDS AND DON"T GET HUNGRY perfect!?

William Tunstall Jr.
Guest
William Tunstall Jr.

This music sounds like its straight from a Steven Universe soundtrack?

YX Lau
Guest
YX Lau

GIVE ME ANY OF THESE RIGHT NOW?

carxs
Guest
carxs

I love PENNE with SEMMEN?

Stéphane Josephy
Guest
Stéphane Josephy

Tasty?

Jonas Dammekens
Guest
Jonas Dammekens

WHERE ARE THOSE CHICKEN SPICESSSS SSSSS 88!!!!!?

Zoe Osman
Guest
Zoe Osman

Tried the first one – absolutely delicious!?

Victoria Kent
Guest
Victoria Kent

for the penne alla vodka
can i use store bought vodka sauce??

ShamiaEternity
Guest
ShamiaEternity

Penne hehehe?

Manish agarwal
Guest
Manish agarwal

try veg it's better?

Vivi Panisra Yensamut
Guest
Vivi Panisra Yensamut

Please do the smoked salmon penne from bakerzin restaurant?

Primavera Mugabi
Guest
Primavera Mugabi

MY NAME IS PRIMAVERA!!!?