Food

Quesadillas 4 Ways



BBQ CHICKEN QUESADILLA
Servings: 1- 2 quesadillas

INGREDIENTS
1/2 pound chicken breast, cut into strips
Salt, to taste
Pepper, to taste
½ cup BBQ sauce
2 flour tortillas
¼ cup red onion, julienned
1/2 cup monterey jack cheese (double for 2 quesadillas)
1/2 cup cheddar cheese (double for 2 quesadillas)

GARNISH
Parsley
BBQ sauce

PREPARATION
1. In a large skillet, add chicken breast and season both sides with salt and pepper. Cook 15-18 minutes, flipping halfway and adding the onions when you flip the chicken. (Cooking times may vary depending on thickness of the chicken breast).
2. Remove the chicken from the pan and shred with a fork.
3. Return the shredded chicken to the pan with the onions. Add the BBQ sauce and stir. Remove from the pan and set aside.
4. Place a tortilla in a pan and add a layer monterey jack and cheddar cheese on half of the tortilla.
5. Place cooked chicken and onions, and top with the rest of each cheese. Fold in half and cook 6 minutes, flipping halfway.
6. Serve with extra BBQ sauce & enjoy!

SPINACH & MUSHROOM QUESADILLA
Servings: 2 quesadillas

INGREDIENTS
1 tablespoon olive oil
½ cup mushrooms, sliced
2 cloves garlic
3 cups fresh spinach
Salt, to taste
Pepper, to taste
3 eggs
2 large flour tortillas
1 cup mozzarella, shredded (double for 2 quesadillas)
½ cup parmesan, shredded (double for 2 quesadillas)

GARNISH
Parsley
Salsa

PREPARATION
1. Let the oil heat up in the skillet and add the garlic followed by the mushrooms. Cook until the mushrooms have softened and caramelized a bit.
2. Add the spinach and cook until spinach has wilted.
3. Crack in the eggs and scramble with the veggies. Season with salt and pepper, and stir until fully cooked. Remove from the pan and set aside.
4. Place the tortilla in the skillet and add a layer of both cheeses on half of the tortilla.
5. Add the scramble, top with more cheese and fold the tortilla in half.
6. Cook for 6 minutes over medium heat, flipping half way.
7. Serve with salsa & enjoy!

CHEESESTEAK QUESADILLA
Servings: 2 quesadillas

INGREDIENTS
1 tablespoon olive oil
½ pound skirt steak, sliced into thin strips
Salt, to taste
Pepper, to taste
¼ cup onion, julienned
¼ cup green bell pepper, julienned
2 large flour tortillas
4 slices provolone cheese (double for 2 quesadillas)

GARNISH
Parsley
Cheese sauce

PREPARATION
1. Heat olive oil in a large skillet and add the strips of skirt steak. Season with salt & pepper and cook 5-7 minutes. Remove from the pan.
2. Add onion and bell peppers to the pan and cook until slightly soft. Remove from skillet.
3. Place the tortilla in the pan and add a layer of cheese on half of the tortilla followed by the steak, peppers and onions. Top with more cheese and fold in half.
4. Cook for 6 minutes over medium heat, flipping half way.
5. Serve with cheese sauce & enjoy!

CHICKEN FAJITA QUESADILLA
Servings: 2 quesadillas

INGREDIENTS
½ pound chicken breast, cut into thin strips
½ teaspoon salt
½ teaspoon pepper
½ tablespoon chili powder
½ teaspoon cumin
¼ teaspoon cayenne
¼ teaspoon garlic powder
½ cup green/red/yellow bell pepper, julienned
½ cup white onion, julienned
2 large flour tortillas
1 cup cheddar cheese, shredded (double for 2 quesadillas)
1 cup monterey jack cheese, shredded (double for 2 quesadillas)

GARNISH
Cilantro
Guacamole
Sour Cream

PREPARATION
1. In a large skillet, coat chicken with salt, pepper, chili powder, cumin, cayenne, and garlic powder. Cook 5-7 minutes.
2. Add the peppers and onions and cook for 5-7 minutes, or until they are soft. Remove chicken, onions and peppers from the pan and set aside.
3. Place the tortilla in the skillet and add a layer of cheese on half of the tortilla.
4. Add cooked chicken, peppers and onions. Top with more cheese and fold the tortilla in half.
5. Cook for 6 minutes over medium heat, flipping half way.
6. Serve with pico de gallo, guacamole, and sour cream on the side & enjoy!

MUSIC

Ska Face
Licensed via Audio Network

Made by BFMP www.buzzfeed.com/videoteam

source

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MixMic13 P
Guest
MixMic13 P

I'm the one who watches not makes?

Joseph Delgado
Guest
Joseph Delgado

Growing up in a Mexican family we never made quasadillas like this?

Mr Marshmallow
Guest
Mr Marshmallow

How long overall does it take to make the chicken quesadilla?

Godz ComingSoon
Guest
Godz ComingSoon

The chicken fajita and the Philly cheese steak one are the ones I'll be trying. Tfs!?

Godfellas 91 (niko)
Guest
Godfellas 91 (niko)

Is that tortilla bread ??

Overcomen
Guest
Overcomen

anyone knows the music??

Ann Ilar
Guest
Ann Ilar

How's the cheese sauce made??

Aramis 1212
Guest
Aramis 1212

I wonder if they actually eat everything?

Anime And Nightcore Lovers
Guest
Anime And Nightcore Lovers

why am i watching this 4 am lol ????

isa
Guest
isa

I tried he first one and it turned out great! Give it a try?

7jerryg
Guest
7jerryg

Love the "oh yes" dude at the end of these?

MixMic13 P
Guest
MixMic13 P

#Tasty,nah,LAZY?

Alenu Shka
Guest
Alenu Shka

which music is it? ska face…..but which song??

Ralphy WiD
Guest
Ralphy WiD

1:40 U MISSED THE PIECE OF CHEESE THERE :(?

a wolf cub geometry dash and more
Guest
a wolf cub geometry dash and more

these qesadilas are so gud I can smell them through my phone?

petermvm
Guest
petermvm

I made the barbecue ones and they came out so Damm good great video?

guille santi
Guest
guille santi

cheddar? mozzarella? Parmesan?!! a real quesadilla has Oaxaca cheese, and also we don't use that type of tortilla?

aida colon
Guest
aida colon

LOOKS GOOD AS HELL?

The Foodie Duos - Christila U
Guest
The Foodie Duos - Christila U

Made the chicken fajita one and it was deliciousss!! Next i'll try the cheese steak one nomm!?

Ell Palmer
Guest
Ell Palmer

i love it . oh yes was exactly what i said . omg so simple and yummy.?

Carla Morales
Guest
Carla Morales

im hungry and i shouldnt be watching this?

Omnisense
Guest
Omnisense

My god……?

Erin Frazier
Guest
Erin Frazier

I like that large spatula ?

Benjamin Woodburn
Guest
Benjamin Woodburn

bbq chicken was geat?

Miles Kelly
Guest
Miles Kelly

Guys just remember these are professionals , what they want to happen is u cook them but they wont look as good. You will look back to see if you did something wrong so they get more views?

LIT NINJAZ
Guest
LIT NINJAZ

Am I the only one who thinks to myself if I would eat it or not?

Nikola Gamer (Nikola Gamer)
Guest
Nikola Gamer (Nikola Gamer)

Cue the white seasoning?

Valentina Vélez Ramírez
Guest
Valentina Vélez Ramírez

go vegan?

Kenniel Neapolitan
Guest
Kenniel Neapolitan

I''m vegetarian but…
Should I break the rule for one day ???

Mohammed Muqtadir
Guest
Mohammed Muqtadir

The chicken fajita had various amounts of powder?

fuzzy malone
Guest
fuzzy malone

Your channel is stellar. These are some of the best creations I've ever seen?

Radioman974
Guest
Radioman974

What song of Ska Face is this ??

Daniel Modarres
Guest
Daniel Modarres

Zoe?

Mohamed Mohamed
Guest
Mohamed Mohamed

My favorite one in the 1st one?

dpt.
Guest
dpt.

ohoohh yess?

Mona Teasley (Markers)
Guest
Mona Teasley (Markers)

All of them immediately ruined by FLOUR tortillas. They're like trying to eat a towel.?

Colera Mazer
Guest
Colera Mazer

do you guys have a COOK BOOK??

Pawaa OfPozativaty
Guest
Pawaa OfPozativaty

quesadillas for thanksgiving, for me. so excited?

Dee Mora
Guest
Dee Mora

love love love .?

Daniel Modarres
Guest
Daniel Modarres

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Cedric Croftpotter
Guest
Cedric Croftpotter

espenada!!?????

Redstone Gaming
Guest
Redstone Gaming

Love the ? and recipe?

Carson Sloan
Guest
Carson Sloan

Kiki?

adhav ram
Guest
adhav ram

y u americans no season chickan?

anthony whitehead
Guest
anthony whitehead

yea?

Ambar Marquez
Guest
Ambar Marquez

I'm Oaxaca cheese all the way though?

Hans fr
Guest
Hans fr

04am now and im fucking hungry ??

gengen One
Guest
gengen One

*for the barbecue try adding a little bit of tumaric it brightens the taste.?

Yaboi d
Guest
Yaboi d

i cant do this anymore, unsubbed!!!?