Food

Skewers 4 Ways



Servings: 8-10

INGREDIENTS
2 pounds sirloin steak, cut into 1-inch cubes
1 tablespoon cumin
1 tablespoon chili powder
1 tablespoon garlic powder
1 teaspoon salt
1 teaspoon pepper
2 green bell peppers, cut into 1-inch pieces
2 red bell peppers, cut into 1-inch pieces
1 large white onion, cut into 1-inch pieces
8-10 bamboo skewers, soaked in water for 20 minutes

INSTRUCTIONS
1. Preheat grill to medium-high heat.
2. Combine the steak, cumin, chili powder, garlic powder, salt, and pepper in a bowl, mixing until the steak is evenly coated.
3. Slide a piece of steak down the skewer, followed by pieces of green pepper, red pepper, and onion. Repeat until there is a 1-inch gap on the top of the skewer.
4. Repeat with the remaining skewers.
5. Grease the surface of the grill by rubbing the grates with a tongs and an oiled paper towel.
6. Grill the skewers for about 10-15 minutes with the lid closed, flipping them halfway.
7. Serve!

Roasted Veggie Skewers
Servings: 8-10

INGREDIENTS
¼ cup olive oil
2 tablespoons lemon juice
1 tablespoon dried oregano
1 teaspoon salt
1 teaspoon pepper
2 zucchinis, sliced into rounds
3 cups cremini mushrooms
2 medium red onions, cut into 1-inch pieces
2 red bell peppers, cut into 1-inch pieces
2 yellow bell peppers, cut into 1-inch pieces
4-5 bamboo skewers, soaked in water for 20 minutes

INSTRUCTIONS
1. Preheat grill to medium heat.
2. Combine the oil, lemon juice, oregano, salt, and pepper, stirring until mixed.
3. Slide a zucchini slice down the skewer, followed by pieces of mushroom, red onion, and peppers, repeating until there is a 1-inch gap at the top of the skewer.
4. Repeat with the remaining skewers and vegetables.
5. Brush each skewer liberally with the oil mixture.
6. Grill the skewers for 12-18 minutes with the lid closed, flipping halfway.
7. Serve!

Teriyaki Chicken Skewers
Servings: 4-5

INGREDIENTS
1 pound boneless, skinless chicken thighs, cut into 1-inch cubes
1 cup soy sauce
¾ cup brown sugar
1 tablespoon sesame seeds
¼ cup green onions, chopped
1 pineapple, diced into 1-inch cubes
4-5 bamboo skewers, soaked in water for 20 minutes

INSTRUCTIONS
1. Preheat grill to medium heat.
2. Combine the chicken, soy sauce, brown sugar, sesame seeds, and green onions, stirring until evenly coated.
3. Chill and marinate for at least 2 hours.
4. Slide a piece of chicken down the skewer, alternating between chicken and pineapple, until there is a 1-inch gap on the top of the skewer.
5. Repeat with the remaining chicken, pineapple, and skewers.
6. Grease the surface of the grill by rubbing the grates with a tongs and an oiled paper towel.
7. Grill the skewers for about 12-18 minutes with the lid closed, flipping them halfway. Brush the skewers with the leftover marinade during grilling, if desired.
8. Serve!

BBQ Chicken Bacon Skewers
Servings: 4-5

INGREDIENTS
1 pound boneless, skinless, chicken thighs, cut into 1-inch cubes
1 cup bbq sauce
1 teaspoon salt
1 teaspoon pepper
4-5 bacon strips
4-5 bamboo skewers, soaked in water for 20 minutes

INSTRUCTIONS
1. Preheat grill to medium heat.
2. Combine the chicken, bbq sauce, salt, and pepper, stirring until evenly mixed.
3. Threading one end of the bacon onto the end of a skewer. Add a piece of chicken, and weave the bacon around the chicken and back through the skewer, creating a wave pattern between the chicken. Move the bacon and the chicken down the skewer, repeating until the other edge of the bacon is threaded through.
4. Repeat with the remaining chicken, bacon, and skewers.
5. Grease the surface of the grill by rubbing the grates with a tongs and an oiled paper towel.
6. Grill the skewers for about 12-18 minutes with the lid closed, flipping them halfway.
7. Serve!

Music provided by Warner Chappell Inc. Used with permission

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Birds On A PlaneError;Name_not_resolvedFantastic FoodFor Heaven's Cakes (For Heaven's Cakes)Victoria Huff Recent comment authors
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Birds On A Plane
Guest
Birds On A Plane

Too much spices?

Jayton Shivers
Guest
Jayton Shivers

it looks so good?

nope.
Guest
nope.

i thought these were called kebab… oh well, maybe it's just my country?

Paris Da FancyUnicorn
Guest
Paris Da FancyUnicorn

mine is the chicken and bacon ?? ??

Abhi Men
Guest
Abhi Men

Can we bake them for 15mins ????

husna merchant
Guest
husna merchant

My my. It looks delicious damn you make name hungry tasty.?

asiabrown99
Guest
asiabrown99

BBQ chicken bacon is my favorite.?

oceanic fire
Guest
oceanic fire

it is kebap?

Pascal Antonio Tala Bahamondes
Guest
Pascal Antonio Tala Bahamondes

that is chilean food?

Victor Olvera
Guest
Victor Olvera

pinchos?

Joy Joy
Guest
Joy Joy

teriyaki video says 1/2 cup green onions but description says on 1/4. Which one is the right amount? Would this really make a difference??

butterchicken bangtan
Guest
butterchicken bangtan

jungkook and yoongi need this?

Taïna Zamor
Guest
Taïna Zamor

The last one???

Suryafara bracke
Guest
Suryafara bracke

You miss the chicken and beef satay skewers with peanut sauce.Heavenly good?

Error;Name_not_resolved
Guest
Error;Name_not_resolved

i would eat that bbq 1 all day everday.?

Fantastic Food
Guest
Fantastic Food

Great idea!?

For Heaven's Cakes (For Heaven's Cakes)
Guest
For Heaven's Cakes (For Heaven's Cakes)

love this going to have to make it?

Victoria Huff
Guest
Victoria Huff

Ok bacon and chicken skewers for the 4th! Who's with me! :D?

RainbowCat
Guest
RainbowCat

I was bored til I saw Bacon!?

YoonSeok MarkSon
Guest
YoonSeok MarkSon

Did anyone else think they would of put Lamb Skewers in the video too ?? ??

Nolan Bad Heart Bull
Guest
Nolan Bad Heart Bull

"Medium heat" = what, 200 or 250 degrees???

??????? ???????????
Guest
??????? ???????????

????????????????????????????????????????

?ú Bim
Guest
?ú Bim

i am HUNGRY!!?

Suryafara bracke
Guest
Suryafara bracke

You miss the chicken and beef satay skewers with peanut sauce.Heavenly good?

Dr. Chiinan
Guest
Dr. Chiinan

1:39 oh damn that's a lot of meat?

Jay Collay
Guest
Jay Collay

I love the one with the bacon?

Muhammad Fatur
Guest
Muhammad Fatur

cetakkan risol segitiga?

Ng?c Ánh
Guest
Ng?c Ánh

I like the last one, it so creative!?

MOSTAPHA PALAMBO
Guest
MOSTAPHA PALAMBO

s?

Annalice Waldron
Guest
Annalice Waldron

I would try the last twio skewers?

da eas
Guest
da eas

the next video you should  do a 4 way on  French fries?

Toni Akande
Guest
Toni Akande

T-bo stop playing we know it's you?

Hanrase A
Guest
Hanrase A

Anyone else here binge-watching these videos and drooling while fantasizing about eating delicious food without actually intending to use the recipe and cook because reasons?

Nikola Gamer (Nikola Gamer)
Guest
Nikola Gamer (Nikola Gamer)

Theres CUMin all over that meat

I'm sorry, I'll see myself out?

MyLifeSoCold Dessy
Guest
MyLifeSoCold Dessy

French Fries ? Four Ways ???

Sabira Jamil
Guest
Sabira Jamil

Can I have the name of playback track please??

nyoom
Guest
nyoom

One moment I want the veggie one, the next it's the BBQ bacon-wrapped chicken. Why do you do this to me, Tasty. Why.?

AuroraTV - GFX and More!
Guest
AuroraTV - GFX and More!

The only reason I like the BBQ bacon skewer is because it only has meat on it :P?

Weirdoverse
Guest
Weirdoverse

i like how he got 200k subs in 10 days?

Henry Rogers
Guest
Henry Rogers

Next time try me eating it?

????? ??????
Guest
????? ??????

SOUVLAKI KOTOPOULO EINAI TO TELEYTAIO? COME TO GREECE WE HAVE LOTS OF SOUVLAKIA LIKE THE LAST ONE???

Highway “RulerOfUniverse” King
Guest
Highway “RulerOfUniverse” King

ohohohohohohoho YES!!!!!!!!!!!!!!!!!!!?

Kai Knightt
Guest
Kai Knightt

Omg totally the chicken and pineapple yes my dream came true yay?

Kayfianna
Guest
Kayfianna

i would love barbeque one?

kavini Sri Sanjiev
Guest
kavini Sri Sanjiev

u could have done fruity skewer?

Zopir
Guest
Zopir

in Turkey

-Lamb skewers
-Beef skewers
-Chicken skewers
there is no 4th way ._.?

Juju A
Guest
Juju A

It's like 04:00 I said yummy It's four seconds ???

Deadwaste
Guest
Deadwaste
Luciawren
Guest
Luciawren

These are called Shish Kebabs not skewers. Shish Kebabs are originally from the Middle East.?

Ashley
Guest
Ashley

Almost everyone in my family is allergic to pineapple, does anyone know what I can substitute it with for the teriyaki one??