Sliders 4 Ways



RECIPE:
BBQ CHICKEN SLIDERS
Servings: 12

INGREDIENTS
1 12-pack of dinner rolls or Hawaiian sweet rolls
3 cups cooked chicken
? cup BBQ sauce
½ red onion, thinly sliced
6 slices pepper jack cheese
¼ cup parsley, finely chopped
2 tablespoons melted butter

PREPARATION
1. Preheat oven to 350°F/175°C.
2. Slice the rolls in half lengthwise.
3. Place the bottom half on a 9×13 baking tray.
4. Spread the chicken evenly on the rolls, followed by the BBQ sauce, red onion, jack cheese, and parsley.
5. Place the remaining half of the rolls on top.
6. Brush with melted butter.
7. Bake for 20 minutes.
8. Slice, then serve!

BREAKFAST SLIDERS
Servings: 12

INGREDIENTS
1 12-pack of dinner rolls or Hawaiian sweet rolls
9 eggs, scrambled
6 slices ham
6 slices white cheddar
8 strips cooked bacon
3 ounces baby spinach
2 tablespoons melted butter
1 teaspoon black pepper

PREPARATION
1. Preheat oven to 350°F/175°C.
2. Slice the rolls in half lengthwise.
3. Place the bottom half on a 9×13 baking tray.
4. Spread the eggs evenly on the rolls, followed by the ham, cheddar, bacon, and spinach.
5. Place the remaining half of the rolls on top.
6. Brush with melted butter and sprinkle the pepper on top.
7. Bake for 20 minutes.
8. Slice, then serve!

CHICKEN PARMESAN SLIDERS
Servings: 12

INGREDIENTS
1 12-pack of dinner rolls or Hawaiian sweet rolls
3 cups rotisserie chicken
½ cup marinara sauce
8 ounces fresh mozzarella, sliced
¼ cup basil, chopped
½ cup melted butter
3 cloves garlic, finely chopped
2 tablespoons basil, finely chopped
2 tablespoons grated parmesan

PREPARATION
1. Preheat oven to 350°F/175°C.
2. Slice the rolls in half lengthwise.
3. Place the bottom half on a 9×13 baking tray.
4. Spread the chicken evenly on the rolls, followed by the marinara, mozzarella, and basil.
5. Place the remaining half of the rolls on top
6. Mix the melted butter with the garlic, parsley, and parmesan.
7. Brush the top of the rolls with the butter mixture.
8. Bake for 20 minutes.
9. Slice, then serve!

CHEESEBURGER SLIDERS
Servings: 12

INGREDIENTS
2 pounds ground beef
2 teaspoons salt
2 teaspoons pepper
2 teaspoons garlic powder
½ white onion, diced
6 slices cheddar

1 12-pack of dinner rolls or Hawaiian sweet rolls
2 tablespoons melted butter
1 tablespoon sesame seeds

PREPARATION
1. Preheat oven to 350°F/175°C.
2. Combine the beef, salt, pepper, and garlic powder in a 9×13 baking tray, mixing thoroughly and pressing it in a flat, even layer.
3. Bake for 20 minutes.
4. Set aside the cooked beef and drain the liquid.
5. Slice the rolls in half lengthwise.
6. Place the bottom half on the same 9×13 baking tray.
7. Place the cooked beef layer on the rolls, followed by the onions and cheddar.
8. Place the remaining half of the rolls on top
9. Brush the top of the rolls with the the butter and sprinkle the sesame seeds on top.
10. Bake for 20 minutes.
11. Slice, then serve!

Music provided by Warner Chappell Inc. Used with permission

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21 Comments on "Sliders 4 Ways"

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Juan Andrés Quiñones ospino
Guest
Juan Andrés Quiñones ospino

A delicios?

Mohammed Muqtadir
Guest

Also chicken Parmesan is my favorite too?

Mohammed Muqtadir
Guest

BBQ chicken sliders are my favorite?

Kay Salemane
Guest

I love that "oh yes!" at the end of the video (ToT)?

Gearmetic Games
Guest

Lazy people be like:
goes to McDonalds "Hey can I get a cheeseburger"?

Deoxysribonucleic-acid
Guest
Deoxysribonucleic-acid

Can the Hawaiian rolls be replaced with hamburger buns for the cheeseburger sliders??

Kylie The Shih Tzu
Guest

I love foods!!!!!!!!!!?

Iesha Wright
Guest

i bet a phylly cheesestaek one would be good too?

Elias Bardis
Guest

lmao, and to think I would have made my sliders one at a time like an idiot…well played tasty…well played?

Mohammed Muqtadir
Guest

What's your favorite??

Sara Pop
Guest

omg ,the BBQ chicken one , I'm sooo fucken hungry ?????????

Vidya Jeyendran
Guest

For it to be called a Chicken Parmesan slider, doesn't it actually have to have parmesan in it??

Blazi Ken
Guest

That first one would have been better if you mixed the chicken and BBQ sauce together first before adding it.?

Mario God
Guest

Boi why is my mouth watering like a waterfall?

Mighty Lara
Guest

I made sliders 1 and 4 for a party. They were a hit (especially the burgers). My burger patty did shrink smaller than the 12 bun surface. I used 80/20. I guess I'll get a leaner grade next time.?

Harry the Tato
Guest

Am I the only one that binge watches this channel because it's the middle of the night and you can't get up to eat??

niraj kumar
Guest

It's 12:30 and i am already feeling hungry. :(?

Lee M
Guest

I'm always looking for quick, easy, portable and fairly cheap, nourishing items for the homeless folks. This fills the bill. With a nice, hearty soup? Yes Ma'am.?

John Cena
Guest

I'm here cus of alwaysp0ppin?

alis shsfhyd
Guest

best cooking channel ever??

chaos ripper
Guest

I Like hamburguer from tasty that other youtuber or tutorials?

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