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The Best Cauliflower Cheese | Jamie Oliver



Jamie champions frozen veg in this classic cauliflower cheese recipe, filmed as part of Jamie’s Money Saving Meals series broadcast back in 2013. Tender cauliflower florets in a broccoli and cheese sauce topped with crunchy breadcrumbs. A delicious dish that’s simple to make and half the price of the fresh version.
Prices shown in the video were correct at the time the show aired in the UK on Channel 4 in 2013.
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V – This is a Vegetarian recipe

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39 Comments

39 Comments

  1. ayesha sharma

    31st December 2016 at 10:12 am

    for now i am taking that broccoli sauce with addition of… lil salt pepper [and lime if needed]… for my sandwiches 😉 . i am real fan of sauces n chutneys. then may be next weekend ll try this recipe too… n thnx… i remember how he said in Christmas video that her sister cooks a great cauliflower cheese… n i was thinking how to make that like her,,, hehe. thnx .?

  2. Avirajsinh Mahida

    31st December 2016 at 10:12 am

    in terms of quality plus heath, I think fresh beats frozen.?

  3. Lekshmi Nigesh

    31st December 2016 at 10:12 am

    I tried it and it was delicious.My husband loved it??

  4. Josh Hanson

    31st December 2016 at 10:12 am

    I would argue it is the consistency of a lot of frozen veg that lets it down. I think this would be the give away in a taste comparison.?

  5. Anne Czajkowski

    31st December 2016 at 10:12 am

    Wonderful idea to use broccoli as a sauce . Going to try this recipe very very soon, maybe with my left over turkey in ST STEPHEN'S day, here in Ireland, know as Boxing Day for the rest of ye, thanks .jamie, AnnaMaria from Ireland?

  6. Gary Taylor

    31st December 2016 at 10:12 am

    I just love this guy and the British way of saying things, "two nobs of butta"?

  7. kuropixie

    31st December 2016 at 10:12 am

    never knew such a dish excited! looking forward to trying this?

  8. Jamila Berjali

    31st December 2016 at 10:12 am

    hola qui tal
    mauchas gracias por las buenas recetas.besssssos.?

  9. IvanIV05

    31st December 2016 at 10:12 am

    I love cauliflower, but I usually just fry it in a pan with flour egg breadcrumbs crust and it is delicious, but this is something new to try.?

  10. chris77777777ify

    31st December 2016 at 10:12 am

    One minute frozen stuff is not right, then they say it's just the same.

    But which is better?!?!? FIGHT !!!?

  11. Lee Xue Xing Ling

    31st December 2016 at 10:12 am

    damn. looks nice?

  12. nina lea

    31st December 2016 at 10:12 am

    What does 30p per portion mean??

  13. ???? ???????

    31st December 2016 at 10:12 am

    ????? ?? ????? ??? ????? ??????? ??????

  14. helmsfere123

    31st December 2016 at 10:12 am

    Always good to freeze leftover veggies instead of letting them spoil. It's actually more nutritious than letting them degrade in the fridge as you stop the spoiling process when they are at their freshest. Just can't eat them raw, which is best, unfortunately as they turn mushy when defrosted. Always cook from frozen. :)?

  15. Matthew Abraham

    31st December 2016 at 10:12 am

    I always thought buying frozen would be more expensive? As you pay for the convenience of not having to slice and dice your veggies. Very interesting.. Must try this as it looks so awesome…?

  16. broadcastneo

    31st December 2016 at 10:12 am

    Instead of broccoli, can I use zucchini ?!?

  17. Lee Potier

    31st December 2016 at 10:12 am

    Fuck frozen broccolli fresh is still where it's at?

  18. Michael Leung

    31st December 2016 at 10:12 am

    I love this channel?

  19. Gordon Tickle

    31st December 2016 at 10:12 am

    King Jamie,,, Thanks great food.?

  20. MAJIDA ojbd

    31st December 2016 at 10:12 am

    love it?

  21. Mauger Nicolas

    31st December 2016 at 10:12 am

    no salt nor pepper?does cheddar bring enough salt??

  22. Siti NoorGahayu

    31st December 2016 at 10:12 am

    i luv that recipe..?

  23. Elizabeth Di Francesca

    31st December 2016 at 10:12 am

    seriously Jamie, slow down enough to give portions, oven temp, measures in Ounces for Americans………..?

  24. Shubha Mangala

    31st December 2016 at 10:12 am

    I am a vegetarian. .n love Jamie Oliver recipes.?

  25. Christine Gannon

    31st December 2016 at 10:12 am

    Perfect main dish :)?

  26. backflipgoat poop

    31st December 2016 at 10:12 am

    fucking pric?

  27. Linnas79

    31st December 2016 at 10:12 am

    what do you serve this with??

  28. I am just a person

    31st December 2016 at 10:12 am

    Jaime Oliver has to be the most pretentious celeb chef out there honestly what I pile of best ever shit!
    salt and pepper Jaime believe it or not goes a long way and your over priced italian restaurants are a disgrace and insult to italians.
    I I hope your pissed of you'd have every right to be pissed off because I would be pissed off it I served that shit too!?

  29. Eric Valor

    31st December 2016 at 10:12 am

    would be perfect with leftover white meat chicken or turkey chunks mixed in.?

  30. John Kang

    31st December 2016 at 10:12 am

    Huh…back in Sydney where I used to live, fresh broccoli were cheaper than the frozen ones in per gram basis(and bok choi, etc) so we end up buying the fresh ones, washing them, blanching them, lightly season, and freeze them in small portion sizes. Since me and my room mate both went to engineering uni, so it was a great method to stock on vegetables without having to go shop frequently.?

  31. Graham Smith

    31st December 2016 at 10:12 am

    GOOD RECIPE BUT FIRST TIME I MADE THIS IT WAS LACKING SEASONING. NEXT TIME I ADDED SOME SALT AND PEPPER!?

  32. siemenssx1

    31st December 2016 at 10:12 am

    at first glance, georgie looks god-forsaken ugly…but for some reason I kinda feel like to doing her regardless after watching her….why is this???

  33. Kristian Humphreys

    31st December 2016 at 10:12 am

    i added a table spoon of jizz to the sauce for extra flavour and body!worked really well my family loved it! :)?

  34. Lee Potier

    31st December 2016 at 10:12 am

    What a cop out?

  35. harvey Woolfe

    31st December 2016 at 10:12 am

    I love Jamie Oliver's recipes and have most of his books. But this recipe is absolutely disgusting. The vegetables are tasteless and watery, and making a broccoli sauce in this way is a very poor idea. Pay the extra 80p and get real food.?

  36. gothicsabbath1987

    31st December 2016 at 10:12 am

    Is it ok if I use gluten-free flour for the white sauce??

  37. tatuco8

    31st December 2016 at 10:12 am

    Looks amazing.?

  38. Marlene Dietrich

    31st December 2016 at 10:12 am

    Jamie o io cucino come te o tu cucini come me………?…??????

  39. Michael Traeger

    31st December 2016 at 10:12 am

    anyone find that pan on ebay? im sure its somewhere on these comments. cbf reading?

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